MONASTIC FLOWER
- Description
- Notes
- Ingredients
- Additional care
Herbaceous, Clean, Contemplative
My honeymoon was spent wandering Florentine cloisters, monastery apothecaries, and sunlit Italian gardens. The smell of monastery wines, pharmacy tinctures, and sun-dried linen stayed with me long after.
The opening brings together blue yarrow, clary sage, and almond into a herbaceous, gently medicinal accord. At its heart, jasmine sambac, floral, tea-like and luminous. Yerba mate and angelica root finish the composition, creating a lightly musky skin scent.
Top
Bergamot (Italy), Blue Yarrow Chamzulene (Bulgaria), Almond
Middle
Jasmine Sambac (India), Clary Sage (France)
Base
Yerba Mate (Brazil), Vanilla Bean (Madagascar), Angelica Root (Germany), Cedar Atlas (Morocco), Tonka Bean Absolute (Brazil)
Alcohol, Parfum (Fragrance), Aqua (Water), Limonene*, Vanilla planifolia fruit extract*, Linalol*, Coumarin*, Benzyl alcohol*, Benzyl benzoate*, Farnesol*, Benzyl salicylate*, Geraniol*, Eugenol*.
*Molecules found in natural compounds/ingredients
Natural materials and batch variation
Because each bottle is made with a high proportion of natural materials and hand-finished in our atelier, slight variations in colour and aroma may occur between batches. This is normal, and part of what makes each bottle unique.
Precautions
This product contains high proportion of natural extracts. Minor colour variations or suspended particles may occur and do not affect quality. Protect from direct light and heat.
Ingredient notice
I occasionally update my formulas. Before use, please read the ingredient list on the product packaging to ensure it is suitable for your personal use.