CAFE 75
- Description
- Notes
- Ingredients
- Additional care
AROMATIC, BRIGHT, RESINOUS
Numbered after the shop address and inspired by Caffe Florian in Venice during my honeymoon, I wanted to create a fragrance centred on Italian cafe culture.
Cafe 75 revolves around two different coffee extractions. The bright opening created by pairing aromatic Italian coffee beans with citrusy floral bergamot. Spiced cardamom gives the heart depth and texture. At the base, a darker El Salvadorian coffee extract grounds the blend, supported by faintly grassy vetiver.
Top
Coffee Bean (Italy) , Bergamot (Italy)
Middle
Cardamon (Guatemala), Caraway (Germany), Saffron
Base
Vetiver (Haiti) , Coffee Bean (El Salvador), Ambrette Seed (Peru), Cedar Atlas (Morocco), Tonka Bean Absolute (Brazil)
Alcohol, Parfum (Fragrance), Aqua (Water), Linalol*, Limonene*, Coumarin*, Isoeugenol*, Citronellol*, Geraniol*, Farnesol*, Eugenol*, Benzyl alcohol*, Citral*, Benzyl benzoate*.
*Molecules found in natural compounds/ingredients
Natural materials and batch variation
Because each bottle is made with a high proportion of natural materials and hand-finished in our atelier, slight variations in colour and aroma may occur between batches. This is normal, and part of what makes each bottle unique.
Precautions
This product contains high proportion of natural extracts. Minor colour variations or suspended particles may occur and do not affect quality. Protect from direct light and heat.
Ingredient notice
I occasionally update my formulas. Before use, please read the ingredient list on the product packaging to ensure it is suitable for your personal use.